Naga Food Guide for First-Time Visitors

First-time visitors to Nagaland should expect rich flavors of smoked pork, fermented bamboo shoot, and spicy axone. If you need a break from traditional foods, cafes in Mon offer familiar continental and Chinese dishes.

The Staples of Naga Cuisine

Naga food is incredibly diverse, with each tribe having its own specialties. In Mon (home to the Konyaks), meals typically revolve around rice, smoked meats, and boiled organic vegetables. The flavors are earthy, fiery, and distinct.

Finding Balance in Mon Town

While trying local food is a must for any traveler, eating heavy smoked meats every day can be tough on tourists' stomachs. That’s where The Retro Cafe comes in.

While you can find traditional Naga meals in local homestays, The Retro Cafe serves as your go-to spot for familiar Chinese, Continental, and fast food when you want a comforting change of pace.

Respecting the Culture

When visiting local homes or traditional eateries, eat with an open mind. And when you crave a steaming bowl of Schezwan Noodles or a Strawberry Milkshake, you know where to find us in Mon Town.